Breakfast Soup
Soup for breakfast! What a world.
Ingredients
- 15 ounces black beans
- 2 cups broth
- cheese shredded
- 4 eggs
- hot sauce
- pepper
Method
- Bring beans and broth to a boil then simmer and add eggs.
- Cook until eggs become white or desired firmness is achieved.
- Drain slightly and add pepper and hot sauce.
- Add shredded cheese!