Spinach Quiche

Real men don't eat quiche. Unless they're sexually secure.
Serves 4-6

Ingredients

  • black pepper
  • 1 cup cheese shredded cheddar
  • 4 eggs
  • 3 ounces feta crumbled
  • 1 frozen pie crust 9-inch
  • 1/2 teaspoon garlic powder
  • 2 green onion chopped
  • 1 cup milk
  • 9-10 ounces spinach chopped

Method

  1. Set out the frozen pie crust to thaw.
  2. Preheat oven to 375 degrees.
  3. In a medium bowl, toss together spinach, green onions, feta, cheddar, pepper to taste, and garlic powder.
  4. Spoon mixture evenly into the pie crust.
  5. Add eggs and milk to large mixing bowl, and beat on medium speed until combined.
  6. Pour into the pie crust, letting the spinach mixture combine nicely with the egg mixture.
  7. Bake until center of quiche is cooked throughout (about 50-55 minutes).
  8. Let stand 5 minutes before serving.